Capers sourced from the Capparis Spinosa plant or simply the Caper Bush are little piquant flavor bombs that holds salty, acidic and mildly spicy flavor notes. An ideal addition to Mediterranean and Italian cuisine; they are excellent to bring out a burst of flavour to any savory dish.
Capers are a good source of antioxidants, minerals and are also rich in vitamins – A, K, Niacin, and Riboflavins. While being rich in fibre, they also store flavonoid compounds such as Rutin and Quercetin. Capers are flavourful as well as healthy
Grown and sourced from Ishka Farms